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Duration - 40 minutes

Servings - 2

Suitable for Vegetarians

Suitable for Vegans

Ingredients

2 medium sweet potatoes cut into cubes
2 cups rice
1 can haricot beans
1 can black beans
1 can chopped tomatoes
4 cloves garlic
1 online, sliced
2 tbsp chilli powder
1 tbsp cumin
Salt

Directions

Heat oil in large pan or wok.

Add sweet potato and sliced onion and cook for approximately 5 minutes until onion is soft.

Add chilli powder, cumin and garlic. Mix ingredients thoroughly in pan. Add salt to season.

Add small amount of water to help cook potato.

Cover and simmer over a medium heat for approximately 12 minutes until potato is soft.

Add chopped tomatoes, beans and increase to a high heat stirring often for approximately 5 minutes.

Reduce head and simmer for 5 minutes until slightly reduced.

Serve over bed of rice cooked as per instructions.